The Chamber of Agriculture and Lagoon Fishing, organizes the 3rd Fa’a’ati Fa’a’apu.
The concept is similar to an open day of farms and livestock to the general public. Its objectives are to introduce the population to Polynesian fa’a’apu, to educate consumers about the production methods of agricultural and livestock products and to promote the professions of farmers and breeders.
Ideal for a family activity, the discovery of fa’a’apu will be followed by a tasting based on local products directly from these farms.
For more information :
The Chamber of Agriculture and Lagoon Fishing